Fresher, traceable, on time

Wild, open water

Every catch starts in clean, open seas, never farmed, never crowded.

Local fishing boats

Landed daily by fishermen who know these waters better than anyone.

Hauled in by hand

Nets are pulled in carefully so the fish reach the deck undamaged.

Straight to the outlet

Nothing sits and nothing waits: the catch is cleaned the moment it lands.

Short trips, fresh catch

Boats return fast, so the time from water to ice is kept to a minimum.

Certified facility

Cleaned, trimmed and prepared under strict hygiene, the way premium food should be.

Graded by hand

Every fish is checked and graded before it moves on.

Sorted for freshness

Only fish that meet our standard make it into a Pikkie pack.

Frozen at peak freshness

Locked in within hours of the catch, exactly as it left the sea.

Out in all weather

Our partner boats go out daily so supply stays steady and fresh.

Sealed for the cold chain

Vacuum-packed so the cold chain holds all the way to your door.

From the depths

Every pack is traceable back to the boat and the day it was caught.

Ready for your kitchen

Premium fish, cut and packed only when you order.

Back with the tide

Small boats, short trips and honest information at every step.